{"id":6769,"date":"2021-02-02T08:38:31","date_gmt":"2021-02-02T08:38:31","guid":{"rendered":"https:\/\/www.medoc-export.fr\/?page_id=6769"},"modified":"2025-10-20T09:12:20","modified_gmt":"2025-10-20T09:12:20","slug":"environment","status":"publish","type":"page","link":"https:\/\/www.medoc-export.fr\/en\/environment\/","title":{"rendered":"The environment"},"content":{"rendered":"

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The quality of the vineyard is of prime importance<\/h1>\n

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Great wines require excellent, ripe grapes (which are not over-ripe so they don\u2019t lose their elegance, freshness, and balance) that are produced in limited quantities on a good terroir.<\/p>\n

Respecting the environment<\/h2>\n

For the purpose of maintaining high expectations regarding the selection of terroirs, the management of vineyards, their yield, the perfect sanitary state and maturity of the grapes, and respect of the environment, some bills of specifications have been in place for more than twenty years.<\/p>\n

When bottling our wines, we use natural corks and traditional Bordeaux bottles of limited mass (max. 500 gr.).<\/p>\n

The Grand Listrac winery is a member of the first association of Bordeaux Wines supporting the Environmental Management System (EMS).<\/p>\n

It became ISO-14001 certified in June 2013.<\/strong><\/p>\n

This certification leads us to control energy expenses, to sort and recycle waste, reduce the use of chemicals, protect the health of employees, as well as residents and consumers, and integrate as well as develop best practice rules.<\/p>\n

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When bottling our wines, we use natural corks and traditional Bordeaux bottles of limited mass (max. 500 gr.).<\/p>\n

The Grand Listrac winery is a member of the first association of Bordeaux Wines supporting the Environmental Management System (EMS).<\/p>\n

It became ISO-14001 certified in June 2013.<\/strong><\/p>\n

This certification leads us to control energy expenses, to sort and recycle waste, reduce the use of chemicals, protect the health of employees, as well as residents and consumers, and integrate as well as develop best practice rules.<\/p>\n

All our white and ros\u00e9 wines are labeled HVE3 (High Environmental Value Level 3). Our cuv\u00e9e 116 also received this certification with the 2018 vintage.
75% of the surfaces declared for the 2019 vintage are likewise
certified.<\/p>\n

This certification aims at :<\/span><\/p>\n